Dietary fat intake and metabolic syndrome in older adults

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dc.contributor.author Julibert, A.
dc.contributor.author Bibiloni, M.D.M.
dc.contributor.author Mateos, D.
dc.contributor.author Angullo, E.
dc.contributor.author Tur, J.A.
dc.date.accessioned 2020-05-13T05:42:36Z
dc.date.available 2020-05-13T05:42:36Z
dc.identifier.uri http://hdl.handle.net/11201/152326
dc.description.abstract [eng] BACKGROUND: Metabolic Syndrome (MetS) is associated with higher rates of cardiovascular disease (CVD), type 2 diabetes mellitus, and cancer worldwide. OBJECTIVE: To assess fat intake in older adults with or without MetS. DESIGN: Cross-sectional nutritional survey in older adults living in the Balearic Islands (n = 477, 48% women, 55-80 years old) with no previous CVD. METHODS: Assessment of fat (total fat, MUFA, PUFA, SFA, TFA, linoleic acid, α-linolenic acid, marine and non-marine ω-3 FA, animal fat and vegetable fat, cholesterol) and macronutrient intake using a validated food frequency questionnaire, and its comparison with recommendations of the US Institute of Medicine (IOM) and the Spanish Society of Community Nutrition (SENC). RESULTS: Participants with MetS showed higher BMI, lower physical activity, higher total fat and MUFA intake, and lower intake of energy, carbohydrates, and fiber than participants without MetS. Men and women with MetS were below the Acceptable Macronutrient Distribution Range (AMDR) proposed by IOM for carbohydrates and above the AMDR for total fat and MUFAs, and women were below the AMDR proposed for α-linolenic acid (ALA) compared with participants without MetS. CONCLUSIONS: Subjects with MetS were less likely to meet IOM and SENC recommendations for fat and macronutrient intakes as compared to non-MetS subjects.
dc.format application/pdf
dc.relation.isformatof Reproducció del document publicat a: https://doi.org/10.3390/nu11081901
dc.relation.ispartof Nutrients, 2019, vol. 11, num. 8, p. 1-16
dc.rights cc-by (c) Julibert, A. et al., 2019
dc.rights.uri http://creativecommons.org/licenses/by/3.0/es
dc.subject.classification Ciències de la salut
dc.subject.classification 57 - Biologia
dc.subject.other Medical sciences
dc.subject.other 57 - Biological sciences in general
dc.title Dietary fat intake and metabolic syndrome in older adults
dc.type info:eu-repo/semantics/article
dc.type info:eu-repo/semantics/publishedVersion
dc.date.updated 2020-05-13T05:42:37Z
dc.subject.keywords metabolic syndrome
dc.subject.keywords Older Adults
dc.subject.keywords Dietary intake
dc.rights.accessRights info:eu-repo/semantics/openAccess
dc.identifier.doi https://doi.org/10.3390/nu11081901


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cc-by (c) Julibert, A. et al., 2019 Except where otherwise noted, this item's license is described as cc-by (c) Julibert, A. et al., 2019